Showing 261–280 of 330 results
A vibrant and fruity tropical vodka flavouring with notes of pineapple and passionfruit. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit. Contents:Each bottle contains 50 ml (1.7 US fl oz). Packed in New Zealand. Mixing Instructions:Shake well and add contents to 65 g (2.3…
A rum style flavouring, vibrant and tropical, with a blend of tangy pineapple and warming spice notes. Combine this with sugar and neutral spirit or vodka for a taste experience inspired by a top shelf spirit. Product packaging may vary from image as we transition to new designs.
A pineapple schnapps style flavouring. Sweet with notes of fresh pineapple.
Makes a forest berry gin style with a delicate pink hue, the perfect summer drink.
Still Spirits Top Shelf Pink Grapefruit Gin Makes a dry gin style with juniper and spice. Balanced by a citrus fusion of pink grapefruit, orange and lime.
A fresh and juicy raspberry flavouring with a fruity and slightly tart finish. Satisfyingly smooth. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
An aniseed liqueur with a rich red colour. Add essence and 790ml Alcohol @ 40% to SS Liqueur Base A (made up as per SS Liqueur Base A instructions). Alternatively 150ml Sugar and 100ml Liquid Glucose. Top up to 1.125 L with water.
A velvety ruby style port, with great elegance and perfume. Best served at 12-16C.
A rum based liqueur with chocolate, caramel and coffee notes. Add essence and 550ml Alcohol @ 40% to SS Liqueur Base “C” (made up as per SS Liqueur Base “C” instructions). Alternatively 350ml Sugar and 150ml Liquid Glucose. Top up to 1.125 L with water. Requires SS Liqueur Base “C”, see below
A light Canadian style whiskey flavour. With hints of rye, malt and barley.
Makes a traditional Jamaican rum style flavour, with molasses and caramel aromas. Instructions: Add sachet contents to 1.125 L (1.2 US qt) of 40% ABV alcohol. Rinse out any remaining flavouring from the sachet with some of the alcohol.
Creates a rich smokey bourbon with wood barrel aromas and subtle chocolate and vanilla notes for a smooth finish. Instructions:Add sachet contents to 1.125 L (1.2 US qt) of 40% ABV alcohol. Rinse out any remaining essence from the sachet with some of the alcohol.
Creates an exceptionally smooth citrus gin. Full of complex aromatic spices and a touch of sweetness. Enjoy with tonic and ice. Makes 1.125 (1.2 US qt)
Still Spirits Cafelua Icon A bold, Mexican style coffee liqueur flavouring with subtle rum notes and hints of vanilla. Make 1L – No base pack required.
Smooth golden molasses notes reflecting rum flavour profiles popular in the Caribbean. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste experience.
Creates a distinctive gin, of outstanding character. Clean tasting with strong juniper flavour and angelica spice.
Creates a distinguished and smooth tasting brandy with subtle grape fragrances and a delicate colour.
Smooth and subtle with sweet fruity tones, followed by hints of smoky peat. Ideal for adding to a neutral spirit or vodka to create a premium top shelf taste experience. Remember: Same great taste, just a new look under the new branding.
Creates a smooth, light bodied rum, slightly sweet in flavour with subtle tones of molasses. Makes 2 x 1.125 L
Still Spirits Butterscotch Schnapps A mouthwatering blend of butterscotch and caramel gives this schnapps universal appeal. Just add alcohol and water and shake. Makes 1L – No base pack needed