Showing 1–20 of 45 results
Amarillo hops are a variety of hops with a sweet citrus flavor and solid bittering properties. They are highly acidic and have one of the highest myrcene oil contents of any hop. Amarillo hops have a flowery, spicy, tropical, citrus-like flavor and aroma with qualities of orange and lemon, like Cascade, but much stronger. Other…
Azacca®, named for the Haitian god of agriculture, is a hop big in citrus and tropical fruit tones. It’s excellent aromatic qualities have quickly made Azacca® a go-to hop for late and dry hop additions in varying styles of beer. AROMA PROFILE: CITRUS, GRAPEFRUIT, GREEN GRASS, MANGO, PAPAYA, PINE, TROPICAL FRUIT
Centennial has become one of the most well-respected hop varieties since being released in 1990. Centennial, named after the centennial anniversary of Washington state, is incredibly well-rounded and useful for bittering, flavor, aroma, and dry-hopping. It quickly developed the nickname Super Cascade for its vibrant citrus and soft pine characteristics. Centennial is the featured hop…
Challenger Hops – 100g Dual Purpose: Challenger can impart a pleasant and complex marmalade/toffee/citrus flavour Substitutes: East Kent Goldings, Phoenix, Styrian Goldings, British Columbian Goldings. Suited Styles: English Bitters, English Ales, Strong Ales
Chinook hops are the result of a cross between Petham Golding and a USDA male. They feature a pine-like, spicy bouquet with robust flavors of grapefruit. Alpha Acid Composition: 12%-14% Characteristics: Bouquet of pine and spice Beta Acid Composition: 3%-4% Myrcene Oil Composition: 35%-40%
Columbus Hop Pallets Columbus is sometimes referred to at CTZ (Columbus, Tomahawk® and Zues) Features a punchy hoppiness and deep, pensive aroma with understated citrus notes—perfect as a dual use hop. Commonly used late in the boil and, when fresh, Columbus has a herbal flavor with a lemon citrus back note. Usable in a number…
Czech Saaz hops Alpha Rating: 3-4.5% Saaz is a “noble” variety of hops. It was named after the Czech city of Žatec. This hop is used extensively in Bohemia to flavor beer styles such as the Czech pilsener. Saaz hops accounted for more than ²⁄₃ of total 2009 hop production in the Czech Republic.
DR RUDI Originally known as SuperAlpha, the variety was renamed to Dr Rudi in 2012. It was bred from New Zealand Smooth Cone and is grown in New Zealand. It was originally released in 1976. Considered a bittering hop, Dr Rudi is now widely regarded as dual-use and features a grassy, piney, citrus character. It…
GENTLE AROMAS OF TRADITIONAL ENGLISH HOPS. EARTHY, HONEY & SPICY Synonymous with English Goldings, East Kent Goldings are a quintessentially British Hop with gentle aromas traditional of English Hops. Developed from the Canterbury Whitebine variety in the late 1700’s, they are grown exclusively in East Kent by a handful of growers since 1838. CHARACTERISTICS Earthy,…
Ekuanot is an aroma hop that is typically used in only late boil additions, including dry hopping. Ekuanot has fruity aromatics such as lemon, lime, pithy orange, tropical fruit, berry, papaya, and sometimes apple. Along with these there may be more herbal notes, such as sage and eucalyptus.
The Fuggle hop originates in England and was first discovered in 1861 in a hop yard owned by George Stace in Kent. Some 14 years later it was officially named and introduced by Richard Fuggle of Benchley in 1875. Similar to a Stryian Golding is noted for its distinct European aroma and has enjoyed a…
A duel purpose/ Bittering hop with a spicy dried fruit charcter and solid finish 11-14%AA
Hallertau Mittelfruh, often simply called “Hallertau”, is a noble hop from Germany that offers floral, pine, herbal and slightly spicy characteristics to your beer. It is often used for German and American lagers and pilsners. Grown: GermanyAlpha Rating: 3% – 5.5%Weight: 100g
Idaho 7™ is the first hop release from Jackson Farms just outside of Boise. This hop is ripe with zesty tangerine flavor that is reminiscent of marmalade. Its uniqueness shows up as a pleasant herbal character that melds with the citrus to come across like fine earl grey tea. 007 is a dual purpose hop…
Kohatu has an intense fresh tropical fruit character during selections and these early sensory evaluations brought this hop to the attention of researchers. Initial brewing trials displayed a hop of great versatility with excellent stable flavour and aroma impacts. Fruity characters seen in sensory selections had carried through into the finished product, which was very…
Developed by Hop Breeding Company and released in 2024, Krush™ HBC 586 c.v. bursts with citrus (orange), tropical (mango, guava), stone fruit (peach), berry (mixed berry), and woody (resin) characteristics that deliver complex, ripe, and punchy aromas. Krush™ presents similarly on the bine and in the glass. This highly unique and versatile hop is a…
Mosaic® is an aroma hop brand developed by Hop Breeding Company LLC (John I. Haas, Inc. and Select Botanicals Group) and released in 2012. Mosaic® offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic® is the daughter of YCR 14 Simcoe®…
Alpha: 5% An aroma hop with a distinctive fresh crushed citrus “Mojito” lime character. Breeding: A triploid aroma type developed by New Zealand’s Plant & Food Research. Motueka™ Brand 87.14-20 was bred by crossing a New Zealand breeding selection with a Saazer as part of the Hops with a Difference programme. Selection: First impressions are…
Alpha: 9.8% Intense tropical pineapple, passion fruit and stone fruit characters. Passionately crafted over 17 years, Nectaron® displays high levels of tropical fruit characters of pineapple and passion fruit as well as stone fruit (peach) and citrus (grapefruit). Breeding A triploid aroma type developed in collaboration with New Zealand’s Plant & Food Research. Nectaron® Brand HORT4337 is…