Weyermann Carahell Malt ($6.65 per kg)

Description

ADD 1000 FOR 1KG IN THE QUANTITY FIELD

Made from the finest German quality brewing barley. Our special manufacturing process achieves almost complete caramelization of the grain. CARAHELL^® helps to improve foam and its stability, and helps improve the mouthfeel of any beer.

Sensory: malty-sweet; fine caramel notes

Caramel malt for full-bodied beer styles, especially for:

• Pale Lager; Munich Helles, Pale Kellerbier, Dortmunder Export, India Pale Lager
• Amber Lager; International Amber Lager, Bamberger Maerzen Rauchbier
• Strong Lager; Imperial Pilsener
• Pale Ale; Cream Ale, British Golden Ale, Summer Ale, English Summer Ale, Australian Sparkling Ale, Blonde Ale, American Pale Ale, Session Pale Ale
• IPA; English, American, Belgian and Double IPA, Session IPA, Black IPA
• Amber Ale; Ordinary Bitter (Golden Ale, Summer Ale, Golden Bitter), English Pale Mild Ale
• Brown Ale; English Dark Mild Ale
• Strong Ale; Belgian Golden Strong Ale
• Wheat Beer; Weissbier, Hefeweizen, Leichtes Weizen, Kristal Weizen, Bernsteinfarbenes Weissbier, Gueuze, Gose, Bamberg Weizen Rauchbier

Recommended addition: 10 – 15%
(for specialty beers: up to 30%)

Enzyme activity: none

Color:
20,0 – 30,0 EBC
8.0 – 11.8 Lovibond