Showing 221–240 of 686 results
Sold by the gram so 1kg = 1000 Speciality Malt Wetting the rye and carefully roasting produces a remarkably delicious and complex crystal malt with a slightly spicy caramel finish and a nutty aroma. Superb in a range of beers including Pales and IPAs. Brings a new level of complexity to Golden Ryes and is…
Czech Saaz hops Alpha Rating: 3-4.5% Saaz is a “noble” variety of hops. It was named after the Czech city of Žatec. This hop is used extensively in Bohemia to flavor beer styles such as the Czech pilsener. Saaz hops accounted for more than ²⁄₃ of total 2009 hop production in the Czech Republic.
Dark Ale – all grain kit 5.5% Recipe designed for 30 litre brewery like Grainfather / Brewzilla – Makes 23 Litres Yeast not included. Recommended yeast 1 x Nottingham or US05
Sold by the gram so 1kg = 1000 Speciality Malt Brewers are often wary of using Chocolate Malts because they are often associated with imparting bitter, harsh and astringent flavours. These flavours are formed when the husk is burnt during the roasting process. At Gladfield Malt, we have perfected a unique process that keeps the…
Sold by the gram so 1kg = 1000 Crystal Malts, also known as CaramelMalts, are used to add colour, flavour and sweetness to beer. Gladfield’s Crystal Malts are made from lower to mid-range nitrogen winter or autumn barley varieties, that are soaked in water, germinated, left wet and then heated. This converts the sugars while…
Dark Saison 5.6% Featuring complex flavours of banoffee pie, stone fruit, spice, pepper and warm caramel. Perfect on a cold winters night. Recipes designed for 30 litre brews like Grainfather / Brewzilla – Makes 23 Litres Yeast not included, Recommended yeast 1 x Lallemand Abbaye Est Original Gravity: 1.057 SG Est Final Gravity: 1.014 SG Estimated Alcohol…
Diamond Lager yeast is a true lager strain originating in Germany. Chosen for its robust character, LalBrew® Diamond Lager yeast delivers excellent fermentation performance, and has the ability to produce clean, authentic lagers. Traditional styles brewed with the Diamond include but are not limited to Munich Helles, Dortmunder Export, German Pilsner, Bohemian Pilsner, American Pilsner,…
A carbonation or aeration diffusion stone, 2.0 micron, with MFL thread. This can be used as a way to aerate your wort prior to fermentation, or to speed up carbonation of the finished beer.
35L DigiBoil – Digital Turbo Boiler 2400watt. This digital turbo boiler is a quality made 304 grade stainless steel turbo boiler. The 35 litre size is the total rated size brimful, so typically if you are using this as a beer boiler you would probably only fill it up to 25-30L so you had 5-10…
65L DigiBoil – Digital Turbo Boiler 3500watt. This digital turbo boiler is a quality made 304 grade stainless steel turbo boiler. The 65 Liter size is the total rated size brimful, so typically if you are using this as a beer boiler you would probably only fill it up to 50-60L so you had 5-10…
Digital Illuminated Mini Gauge 0-90psi (0-6.2bar) – Duotight 8mm Stem. Traditional analogue gauges require a small capillary mechanism where a small pipe expands and unravels under pressure. This in turn drives a mechanical cog to rotate the gauge needle. This age old technique works quite well especially in large gauges, but as this mechanism is…
Digital Illuminated Mini Gauge 0-90psi (0-6.2bar) for Integrated Blowtie and In-line regulators. Traditional analogue gauges require a small capillary mechanism where a small pipe expands and unravels under pressure. This in turn drives a mechanical cog to rotate the gauge needle. This age old technique works quite well especially in large gauges but as this…
Digital instant read thermometer with folding probe. A perfect pocket temperature probe for homebrewing and BBQ! Check the temperature of your mash, whirlpool additions, or use it to check the internals of that fine-looking lamb roast on the bbq! With a range of -50°C to 300°C you will be hard-pressed not to get a temperature…
High Capacity Disposable Nitrogen (N2) Gas Cylinder – 1.43L – 110Bar. These nitrogen cylinders are perfect for Nitro Stout or Nitro Coffee, and help provide a nice creamy head. One cylinder will dispense around 40 litres of stout or nitro coffee. Stout and nitro coffee requires high pressures (such as 2-3bar) so the product can…
Sold by the gram so 1kg = 1000 Base/Distill Malt Gladfield’s Distillers Malt is a premium malt produced exclusively from distilling barley varieties with the right nitrogen content. The barley has been gently kilned to preserve enzyme content and the resulting malt has both high extract and diastatic power.Distillers Malt will add malty, sweet flavours…